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Bread & Butter Basics Class

December 14, 2021; 5:30 PM7:00 PM CST

$15

Overview

Designed for adults

Led by chef Alanna M. Dennis, this class demonstrates the basics of making buttermilk biscuits, cornbread, and butter from scratch. Along the way, you will learn a few of my favorite tips and tricks. 

About the Chef

Originally from Montgomery, AL, Executive Chef, Alanna M. Dennis, is a 2004 Cum Laude graduate of the International Le Cordon Bleu program. She is also a 1998 graduate of Alabama A&M University, which is where she was initiated into Delta Sigma Theta Sorority, Inc. Alanna has worked in a number of professional and pastry kitchens across Central Florida including the UCF Radisson and Gaylord Palms Resort, also working with various catering companies at major events, such as the Disney Golf Classic.

Resources

Details

Date:
December 14, 2021
Time:
5:30 PM–7:00 PM CST
Cost:
$15
Event Categories:
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Event Tags:
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Organizer

Montgomery Museum of Fine Arts
Phone:
334.625.4333
Email:
info@mmfa.org
View Organizer Website

Venue

Montgomery Museum of Fine Arts
One Museum Drive
Montgomery, AL 36117 United States
+ Google Map
Phone:
334.625.4333
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